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Now Hiring for all locations!
Join the Maurice’s Piggie Park BBQ family, where our love for serving up authentic, mustard-based South Carolina barbecue knows no bounds. With our roots firmly planted in the heart of SC, we take pride in sharing our passion for mouthwatering pit-cooked barbecue with guests from every corner of the state.
If you want to be part of a team that values delicious food, genuine hospitality, and creating unforgettable experiences for guests, then Maurice’s Piggie Park BBQ is the place for you!
Piggie Park Enterprises® is a family-owned South Carolina corporation with over 70 years in the restaurant business. We are looking for individuals who share our passion for old-fashioned southern BBQ and want to be part of a team that prides itself on customer service in a wholesome, professional environment. This company participates in E-Verify. Two forms of government-issued ID must be supplied at application.
Currently seeking motivated leaders, with ability to work with a team in a fast-paced environment and give great customer service. Restaurant or Retail experience and great leadership skills a plus, though training is provided. Responsibilities include: Handling deposits, inventory, supervising restaurant operations and hands-on service.
Benefits
Equal opportunity employer, Drug-free, non-smoking and a great environment.
Full-time or Part-time
We are looking for staff members who are friendly and dependable to work with our team in a fast paced environment. Work experience is a plus, but not required. Training is provided. Job offerings include cashiers, servers, cooks, and dishwashers.
Benefits
Equal opportunity employer, Drug-free, non-smoking and a great environment.
Part Time
We are looking for staff members with flexible schedules and a good driving record who are willing to work evenings and weekends. Job will include food preparation, delivery, set up, and service at catering events. Catering staff must be friendly, dependable, and have great organizational skills. Training is provided.
Benefits
Equal opportunity employer, Drug-free, non-smoking and a great environment. Catering Drivers must be at least 21 years old, have a valid SC Driver’s license and be able to supply a good driving record.
Foodservice management or Plant management experience preferred. Must have knowledge or ability to learn HACCP requirements, OSHA regulations, and FDA regulations. Must be able to lead and work with a team in a fast-paced environment. Must have valid SC Driver’s license and good driving record. Forklift certified is a plus, or will be certified as part of the position.
Duties include supervising up to 20 employees and oversee production. Full time position, 1st shift, located at 1600 Charleston Hwy, West Columbia, SC.
Equal opportunity employer, Drug-free, non-smoking and a great environment.
This is great work experience for anyone who wants to learn under a Pitmaster legend and put their arms to the test to see what pushing out 10,000 lbs of Pulled Pork is like! Hot and busy environment, training provided. Fork lift certified is a plus, or may be certified as part of the position.
Full time position, 1st shift, located at 1600 Charleston Hwy, West Columbia, SC.
Equal opportunity employer, Drug-free, non-smoking and a great environment.
Other Opportunity
We cook with wood, we need wood! We buy solid, fresh cut Hickory ($275 per cord), and solid, fresh cut red and white oak ($250 per cord).
Delivery Details and Specifications:
With just a few clicks, you can browse our menu, customize your order, and schedule pickup or delivery at your preferred location. So, why wait? Explore a world of pit-cooked goodness and Southern hospitality with Maurice's Piggie Park BBQ today.